Organic Chemistry

Course Description (6 credits)

This course introduces structures and properties of various organic compounds, their sources, syntheses, reaction mechanisms, analyses, stereochemistry, and applications in our daily lives.

Text Book

W.H. Brown."Introduction to Organic Chemistry", 1st ed., Saunders College Publishing, New York, 1997

References

1. W.H. Brown and C.S. Foote." Organic Chemistry", 2nd ed., Saunders College Publishing, New York, 1995
2. H.C. Hart. "Organic Chemistry: A Short Course", 1st ed., Houghton Mifflin Co., Boston, 1995
3. J. McMurry and M.E. Castellion. "Organic and Biological Chemistry", 1st ed., Prentice-Hall, Inc., New Jersey, 1994
4. J. McMurry. "Fundamentals of Organic Chemistry", 3rd ed., Brooks/Cole Publishing Co., California, 1994